In case you haven’t realized by now, I love Mexican food. I wanted to try something different so as always, I started scrolling on Pinterest and I found a vegetarian enchiladas with spinach. It looked and sounded great but I wanted to add chicken. I don’t know about you but my chicken is never juicy […]
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Being 29 weeks pregnant I have been craving some crazy things. Today I was craving Brussel Sprouts + Sausage for some reason and boy was it good! I did my first ever time-lapse video and I’m pretty proud of it. I washed the Brussel Sprouts and chopped of the bottom where the stem is and […]
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This was so-oooo good!
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I love Chicken Pot Pie! Chicken Pot Pie is like one of the best comfort meals that I enjoy eating and making. The funny thing is that I learned how to make Chicken Pot Pie from my husband. He is a amazing cook and after showing me just a few time, I got the hang […]
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The Recipe Critic has some easy and amazing recipes that haven’t let me down. I ran across this recipe on Pinterest and it was bomb! This was my first time making a sauce or gravy from scratch. I am normally a get the packet and add milk or water type of girl. Uber proud […]
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My big sister, Tami came in town to visit us from California after ghosting us for 5 years. That’s right, my big sister last came to Texas for my wedding.
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This is my all time favorite restaurant!
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I’ve really been trying to ease back into the “normal” since the craziness of Hurricane Harvey. I like most bought an abundance of food and now I’ve been trying to make sure we actually eat it all versus it going to waste. I made our own little salad bar for dinner and everyone had […]
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So extremely proud of myself for making this without hardly any of the ingredients that was recommended in all of the ones I came across. I found several recipes that looked delicious on Face to the Book but I literally had partial or none of the ingredients. Most of the recipes called for sourdough bread […]
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Inspiration for this meal was from Primavera Kitchen with a remix ofcourse by me 🙂 I add garlic, grated parmesan, my favorite seasoning blend + my breadcrumbs were parmesan as well. Try it out and let me know what you think. Check me out cooking this on SnapChat. ♥, C’na
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I got the idea of this recipe from Belly Full on Face to the Book but of course I had to add my struggleness to it. I’ve linked to the original recipe above and included what I used in my SnapChat chronicles. I have been really trying to learn how different things taste and what […]
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My Garlic + Herb Pasta with broccoli tonight was such an improvement from last weeks fail and it was actually good. I got this idea from my little sister as she does a pasta bake dish with chive and herb cream cheese. I used garlic + herb cream cheese instead and it was great! What […]
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